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The reason to start drinking coffee is to love coffee.

The reason to start drinking coffee is to love coffee.

According to David Dubois, an assistant professor of marketing at a French business school, coffee has always been a true portrayal of the development of human society and the taste of people from all walks of life, from the delicacies on the table of aristocrats in the heyday of Europe in the 18th century to the mass-produced products in modern supermarkets. With the continuous development of coffee industry, the variety of coffee products is increasing.

2016-06-02
World &  A brief introduction to the spread History of Coffee in China

World & A brief introduction to the spread History of Coffee in China

Origin: coffee was first discovered in the kaffa region of southern Ethiopia in the 6th century AD. So far, there is no specific historical data about the origin of coffee, what has been handed down are several different legends, but it is more recognized that Cuddy, the shepherd, discovered the coffee. Legend has it that Kadi, a shepherd in Kafa province in southern Ethiopia, drives his sheep every day.

2014-09-11
The Basics of Roasting

The Basics of Roasting

I. The so-called coffee roasting (coffee roasting) refers to the process of converting raw beans into dark brown raw beans by heating the raw beans to cause a series of physical and chemical reactions inside and outside the coffee beans, and in the process to generate various flavors such as acid, bitterness, and sweetness of coffee, forming alcohol and color. 2. The importance of baking affects a cup of coffee

2014-11-18
Those literary cafes in the world, beloved cafes of literary celebrities.

Those literary cafes in the world, beloved cafes of literary celebrities.

Order a cup of coffee in a quiet cafe and sit down for an afternoon. This is not only a favorite way for modern petty bourgeoisie youth to kill time, but also a source of inspiration for masters. Today, the editor will show you the coffee shop where writers and people used to go. If you have a chance, you can order a cup of coffee and have a conversation across time and space with the masters. Fesavi Cafe (El Fi

2015-01-23
Coffee roasting Basics of roasting

Coffee roasting Basics of roasting

I. The so-called coffee roasting (coffee roasting) refers to the process of converting raw beans into dark brown raw beans by heating the raw beans to cause a series of physical and chemical reactions inside and outside the coffee beans, and in the process to generate various flavors such as acid, bitterness, and sweetness of coffee, forming alcohol and color. 2. The importance of baking affects a cup of coffee

2014-09-27
The eight favorite cafes of literati taste the aroma of bookish coffee.

The eight favorite cafes of literati taste the aroma of bookish coffee.

In Europe, coffee culture can be said to be a very mature form of culture. from the entry of coffee into this continent to the emergence of the first coffee shop in Europe, coffee culture is developing at an extremely rapid speed, showing extremely exuberant vitality. In Vienna, Austria, coffee, music and waltz dance are also called the three treasures of Vienna, which shows the far-reaching significance of coffee culture. Care a lot.

2015-09-09
Coffee Museum

Coffee Museum

Of the many museums in Vienna, the Coffee Museum, which opened only in 2003, is perhaps the youngest. Walking into this museum, there is a very strong Viennese coffee culture. The director of the museum, Mr. Ednunde Meyer, warmly welcomed us into a "coffee world" that is both familiar and unfamiliar.

2014-08-11
Have a cup of coffee with the master, those famous and beloved cafes.

Have a cup of coffee with the master, those famous and beloved cafes.

Order a cup of coffee in a quiet cafe and sit down for an afternoon. This is not only a favorite way for modern petty bourgeoisie youth to kill time, but also a source of inspiration for masters. Today, the editor will show you the coffee shop where writers and people used to go. If you have a chance, you can order a cup of coffee and have a conversation across time and space with the masters. Fesavi Cafe (El Fi

2015-10-19
World &  A brief introduction to the Development History of Coffee in China

World & A brief introduction to the Development History of Coffee in China

Origin: coffee was first discovered in the kaffa region of southern Ethiopia in the 6th century AD. So far, there is no specific historical data about the origin of coffee, what has been handed down are several different legends, but it is more recognized that Cuddy, the shepherd, discovered the coffee. Legend has it that Kadi, a shepherd in Kafa province in southern Ethiopia, drives his sheep every day.

2014-09-02
Ten countries famous for their coffee

Ten countries famous for their coffee

Top10: coffee with a beautiful and touching love story Coffee Irish Coffee location: the first Irish coffee in Dublin, Ireland, with the taste of fermented coffee suppressed for a long time, Irish coffee is a kind of coffee that looks like both wine and coffee, the raw material is Irish Whiskey with coffee beans, special coffee cup, special cooking method, serious and persistent, ancient and simple.

2015-06-04
Characteristics of Puerto Rican Coffee Variety producing area introduction of Fine Coffee Bean Flavor Manor

Characteristics of Puerto Rican Coffee Variety producing area introduction of Fine Coffee Bean Flavor Manor

Since 1972 the United Nations Special Committee on Decolonization has repeatedly reaffirmed the inalienable right of the people of Puerto Rico to self-determination and independence. In 1977, U.S. president Gerald Rudolph Ford submitted the Puerto Rico statehood Act 1977 to Congress, advocating that Puerto Rico should be turned into the 51st state of the United States. In November 1982, President Ronald Wilson Reagan issued a statement supporting Poland.

2016-09-22
Coffee users must know 25 common sense of coffee

Coffee users must know 25 common sense of coffee

1. According to legend, coffee was discovered by an Ethiopian shepherd named Khaldi in the 9th century. While herding the sheep, Khaldi found that the sleepy sheep looked very excited after eating the red fruit of an evergreen tree. Khaldi brought the fruit to a Muslim cleric who made the fruit from the coffee tree into a delicious drink. 2. Although

2015-10-10
Puerto Rican Coffee with strong Flavor and strong Flavor introduction to the characteristics of Fine Coffee beans in Manor area

Puerto Rican Coffee with strong Flavor and strong Flavor introduction to the characteristics of Fine Coffee beans in Manor area

In the middle of the 18th century, with the increasing number of immigrants and slaves, coffee became the main export. Geographical location on September 23, 1869, the people of Puerto Rico were in R. Under the leadership of Emmetrio Betons, an uprising was held in the town of Larez (known as the voice of Larez in history), which declared the establishment of a republic on the 24th and was later suppressed by the Spanish colonial army. After a long struggle, Puerto Rico was finally defeated

2016-08-11
The basics of baking the meaning of baking

The basics of baking the meaning of baking

one。 The meaning of baking 1. The definition of roasting so-called coffee roasting (coffee roasting) refers to the heating of raw beans to promote a series of physical and chemical reactions inside and outside of coffee beans, and in this process to produce a variety of sour, bitter, sweet and other flavors of coffee, forming mellowness and hue, and converting raw beans into dark brown beans. two。 The importance of baking is affecting a cup of coffee.

2015-10-12
Basic knowledge about roasting of boutique coffee

Basic knowledge about roasting of boutique coffee

one。 The meaning of baking 1. The definition of roasting so-called coffee roasting (coffee roasting) refers to the heating of raw beans to promote a series of physical and chemical reactions inside and outside of coffee beans, and in this process to produce a variety of sour, bitter, sweet and other flavors of coffee, forming mellowness and hue, and converting raw beans into dark brown beans. two。 The importance of baking is affecting a cup of coffee.

2014-12-25
Introduction to Larez Yaoke Coffee with Pure, aromatic and heavy Puerto Rican Coffee flavor

Introduction to Larez Yaoke Coffee with Pure, aromatic and heavy Puerto Rican Coffee flavor

On September 23, 1869, the people of Puerto Rico were in R. Under the leadership of Emmetrio Betons, an uprising was held in the town of Larez (known as the voice of Larez in history), which declared the establishment of a republic on the 24th and was later suppressed by the Spanish colonial army. After a long struggle, Puerto Rico was finally granted local self-government by Spain. However, from then on, after the Spanish-American War, the island became an American colony, when

2016-08-30
Coffee Culture stories share 10 countries famous for Coffee

Coffee Culture stories share 10 countries famous for Coffee

Top10: coffee with a beautiful and touching love story Coffee Irish Coffee location: the first Irish coffee in Dublin, Ireland, with the taste of fermented coffee suppressed for a long time, Irish coffee is a kind of coffee that looks like both wine and coffee, the raw material is Irish Whiskey with coffee beans, special coffee cup, special cooking method, serious and persistent, ancient and simple.

2014-11-12
What is the history and culture of coffee?

What is the history and culture of coffee?

At present, coffee has become an indispensable drink in our lives, but in the long journey of looking for coffee, we seem to feel the endless romance of people's enthusiasm and adventure. How on earth did coffee, quietly grown in the depths of the quiet forest, be discovered and widely accepted all over the world? And how did it start to grow? In the legend of countless coffee discoveries

2016-06-13
The growing environment of top coffee producing countries introduces the producing places of fine coffee.

The growing environment of top coffee producing countries introduces the producing places of fine coffee.

Guatemala is famous for producing fruity coffee beans and was rated as the largest coffee producer in Central America for most of the 20th and 21st centuries. Since the invasion of the Spanish colonists, Guatemala has been plagued by social problems such as poverty, hunger, unequal land distribution and racial discrimination, which have also hindered the development of the coffee industry in the country. The labor of the coffee industry in Guatemala

2016-10-17
Eight literary cafes all over the world

Eight literary cafes all over the world

A steaming cup of coffee can sometimes not only warm people's hearts, but also inspire people. It is said that the brilliant ideas of many Nobel laureates benefit from that strong cup of coffee. So where are the cafes that scholars and writers like to patronize most? 1. Fesavi Cafe (El Fishawy Coffee Shop) location: Savi Cafe in Cairo, Egypt is located in a labyrinth of ancient bazaars

2015-04-08
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